FROZEN DIM SUM

1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Water, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper ALLERGY WARNING: This Product Contains Shellfish, Wheat, Sesame.

1. STEAMING: Remove frozen product from the package, and put Siew Mai into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put Siew Mai onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Water, Pork, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Wheat, Sesame.

1. STEAMING: Defrost frozen product & remove from the package, and put into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water & heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Pork, Mushrooms, Glutinous Rice, Black Glutinous Rice, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Pork, Glutinous Rice, Mushrooms, Sesame

1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into a steamer or a rice cooker, steam on high heat for about 15 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 10 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at a 1-minute interval if required. INGREDIENTS: Pork Ribs, Salted Black Bean, Sugar, Salt, Sesame Oil, Pepper, Hoisin Sauce, Tapioca Starch. ALLERGY WARNING: This Product Contains Pork, Wheat, Soybean, Sesame.

1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put into a steamer or a rice cooker, steam on high heat for about 5 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Chicken Feet, Salted Black Bean, Sugar, Salt, Sesame Oil, Pepper, Tapioca Starch, herbs, spices, Hoisin Sauce, Garlic, Peanut Butter ALLERGY WARNING: This Product Contains Chicken, Wheat, Soybean, Sesame, Peanut, Butter.

1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Pork, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Wheat, Starch, Onion, Corn Starch, Margarine, Baking Powder, Stabilizer, Tapioca Starch, Salt, Yeast, Sesame Oil. ALLERGY WARNING: This product contains Pork & Cereals Containing Gluten.

1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Butter, Milk, Water, Sugar, Corn Starch, Margarine, Baking Powder, Stabilizer, Salt, Yeast, Coconut Milk, Evaporated Milk, Condensed Milk, Pork Lard, Salted Egg. ALLERGY WARNING: This Product Contains Egg, Milk & Cereals Containing Gluten.

1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W) : Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Taro, Water, Sugar, Corn Starch, Pork Lard, Baking Powder, Stabilizer, Salt, Yeast, Evaporated Milk, Condensed Milk. ALLERGY WARNING: This Product Contains Taro & Cereals Containing Gluten.

1. STEAMING: Defrost frozen product & remove from the package, and put sponge cake into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package and put sponge cake onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Brown Sugar, Corn Starch, Baking Powder, Stabilizer, Salt, Yeast. ALLERGY WARNING: This Product Contains Wheat starch & Cereals Containing Gluten.

1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put into a steamer or a rice cooker, steam on high heat for about 5 minutes 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Pork, Preserved Vegetables, Ginger, Garlic, Shallots, Preserved Beancurd, White Pepper Powder, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Corn Starch, Salt, Sesame Oil. ALLERGY WARNING: This product contains Pork, Preserved Vegetables, Soybean Oil, Sesame Oil.

1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into a steamer or a rice cooker, steam on high heat for about 5 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Pork, Taro, Ginger, Garlic, Shallots, Preserved Beancurd, White Pepper Powder, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Corn Starch, Salt, Sesame Oil. ALLERGY WARNING: This product contains Pork, Taro, Soybean Oil, Sesame Oil.

1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve.“Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Sugar, Baking Powder, Stabilizer, Corn Starch, Salt, Yeast, Evaporated Milk, Condensed Milk. ALLERGY WARNING: This Product Contains Milk & Cereals Containing Gluten.

1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Leek, Pork, Water, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Pork, Wheat, Sesame.

1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Crabmeat, Pork, Water, Coriander, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Pork, Wheat, Sesame.

1. STEAMING: Remove frozen product from the package, and put the product into a steamer or rice cooker, steam on high heat for about 8 minutes 2. PAN FRYING: Heat up a frying pan with cooking oil. Place already steamed product onto heated frying pan - pan fry for about 1 minute each on both sides until lightly crisp and brown, and serve. Best to dip with black vinegar and ginger strips. INGREDIENTS: Pork, Chinese Cabbage, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper ALLERGY WARNING: This Product Contains Pork, Sesame

1. STEAMING: Remove frozen product from the package, and put product onto a dish – top with bamboo skin roll sauce, and put into a steamer or rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Place frozen product from the package, and put product onto a microwaveable tray - top with bamboo skin roll sauce. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to difference in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Pork, Mushrooms, Black Fungus, Bean Curd Skin, Sugar, Salt, Sesame Oil, Pepper Bamboo Skin Roll Sauce – Salted Black Bean, Garlic, Oyster Sauce, Sugar, Salt, Wheat Starch ALLERGY WARNING : Bamboo Skin Roll with Shrimps – Contains Shellfish, Pork, Mushrooms, Sesame Bamboo Skin Roll Sauce – Salted Black Beans, Garlic, Oyster Sauce