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DIM SUM
DIMSUM & BUN
14.90 USD
4.50 USD
4.50 USD
3.90 USD
3.60 USD
3.60 USD
4.90 USD
4.90 USD
3.90 USD
3.90 USD
3.90 USD
3.90 USD
3.60 USD
3.10 USD
3.10 USD
3.50 USD
2.40 USD
3.30 USD
CRISPY BITES & SNACKS
CRISPY BITES & SNACKS
5.50 USD
4.90 USD
5.20 USD
3.80 USD
3.80 USD
4.90 USD
3.80 USD
4.90 USD
3.90 USD
3.90 USD
4.90 USD
RICE ROLL
RICE ROLL
4.90 USD
4.50 USD
3.50 USD
3.50 USD
3.50 USD
4.90 USD
4.50 USD
RICE
ROAST RICE
5.50 USD
4.90 USD
4.90 USD
4.90 USD
5.90 USD
5.90 USD
RICE SET
4.90 USD
4.90 USD
4.90 USD
4.90 USD
4.90 USD
5.90 USD
5.90 USD
5.90 USD
5.90 USD
5.90 USD
5.90 USD
5.90 USD
5.90 USD
CONGEE
CONGEE
4.20 USD
4.20 USD
4.90 USD
4.20 USD
4.90 USD
4.20 USD
0.50 USD
1.00 USD
NOODLES
NOODLES
4.90 USD
4.90 USD
4.90 USD
4.90 USD
4.90 USD
4.90 USD
4.90 USD
5.90 USD
5.90 USD
4.90 USD
4.90 USD
6.90 USD
APPETIZER
APPETIZER
3.90 USD
2.90 USD
4.90 USD
4.90 USD
4.90 USD
3.90 USD
3.90 USD
7.90 USD
SOUP
SOUP
4.90 USD
4.90 USD
4.90 USD
4.90 USD
ROASTS
Roast
18.00 USD
7.90 USD
5.90 USD
5.90 USD
5.90 USD
10.90 USD
10.90 USD
15.90 USD
WOK MENU
POULTRY
7.90 USD
8.90 USD
7.90 USD
PORK
6.90 USD
9.90 USD
8.90 USD
8.90 USD
9.90 USD
7.90 USD
7.90 USD
BEEF
16.90 USD
8.90 USD
7.90 USD
8.90 USD
8.90 USD
8.90 USD
FISH
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg13.90 USD
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg13.90 USD
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg13.90 USD
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
13.90 USD
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
13.90 USD
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
13.90 USD
PRAWN
9.90 USD
9.90 USD
9.90 USD
9.90 USD
9.90 USD
9.90 USD
13.90 USD
SQUID
9.90 USD
13.90 USD
12.90 USD
13.90 USD
10.90 USD
VEGGIES, EGG & TOFU
6.90 USD
8.90 USD
7.90 USD
6.90 USD
7.90 USD
HONG KONG WOK FRIED VERMICELLI | NOODLE | HOR FUN
Special
6.90 USD
6.90 USD
6.90 USD
6.90 USD
7.90 USD
7.90 USD
7.90 USD
7.90 USD
7.90 USD
6.90 USD
WOK FRIED RICE
6.90 USD
6.90 USD
7.90 USD
7.90 USD
8.90 USD
5.90 USD
5.90 USD
6.90 USD
7.90 USD
8.90 USD
7.90 USD
DRINK MENU
BEVERAGES
2.00 USD
2.50 USD
2.00 USD
2.00 USD
2.50 USD
2.00 USD
4.50 USD
2.50 USD
2.50 USD
1.75 USD
1.75 USD
1.75 USD
1.75 USD
1.75 USD
1.00 USD
1.20 USD
2.80 USD
2.80 USD
3.00 USD
3.50 USD
3.80 USD
3.50 USD
3.50 USD
3.50 USD
1.90 USD
2.50 USD
1.90 USD
2.50 USD
2.50 USD
2.90 USD
2.90 USD
DESSERT
DESSERT
3.90 USD
2.90 USD
3.90 USD
DIM SUM PARTY
DIM SUM PARTY SET
9.90 USD
For more information, please contact store at +855 70 838 184 16.90 USD
For more information, please contact store at +855 70 838 184 10.90 USD
For more information, please contact store at +855 70 838 184 17.90 USD
For more information, please contact store at +855 70 838 184 12.90 USD
For more information, please contact store at +855 70 838 184 23.90 USD
FROZEN DIM SUM
FROZEN DIM SUM
Ready to eat products
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer
or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings
onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water -
heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Shrimp, Water, Wheat Starch,
Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper
ALLERGY WARNING: This Product Contains
Shellfish, Wheat, Sesame.7.00 USD
1. STEAMING: Remove frozen product from the package, and put Siew Mai into a steamer or a
rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put Siew Mai
onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Shrimp, Water, Pork, Wheat
Starch, Sugar, Salt, Tapioca Starch, Sesame Oil,
Pepper.
ALLERGY WARNING: This Product Contains
Shellfish, Wheat, Sesame.6.50 USD
1. STEAMING: Defrost frozen product & remove from the package, and put into a steamer or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put
onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water &
heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Pork, Mushrooms, Glutinous
Rice, Black Glutinous Rice, Sugar, Salt, Tapioca
Starch, Sesame Oil, Pepper.
ALLERGY WARNING: This Product Contains
Pork, Glutinous Rice, Mushrooms, Sesame6.00 USD
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into
a steamer or a rice cooker, steam on high heat for about 15 minutes.
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put
product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about
10 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may
vary. Reheat the product at a 1-minute interval if required.
INGREDIENTS: Pork Ribs, Salted Black Bean,
Sugar, Salt, Sesame Oil, Pepper, Hoisin Sauce,
Tapioca Starch.
ALLERGY WARNING: This Product Contains
Pork, Wheat, Soybean, Sesame.7.00 USD
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put
into a steamer or a rice cooker, steam on high heat for about 5 minutes.
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put
product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about
3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may
vary. Reheat the product at 15 seconds intervals if required.
INGREDIENTS: Chicken Feet, Salted Black Bean,
Sugar, Salt, Sesame Oil, Pepper, Tapioca Starch,
herbs, spices, Hoisin Sauce, Garlic, Peanut Butter
ALLERGY WARNING: This Product Contains
Chicken, Wheat, Soybean, Sesame, Peanut, Butter.7.00 USD
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or
a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a
microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for
about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens,
the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Wheat Flour, Water, Pork, Sugar,
Oyster Sauce, Soybean Oil, Soy Sauce, Wheat,
Starch, Onion, Corn Starch, Margarine, Baking
Powder, Stabilizer, Tapioca Starch, Salt, Yeast,
Sesame Oil.
ALLERGY WARNING: This product contains
Pork & Cereals Containing Gluten.6.50 USD
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or
a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a
microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for
about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens,
the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Wheat Flour, Butter, Milk,
Water, Sugar, Corn Starch, Margarine, Baking
Powder, Stabilizer, Salt, Yeast, Coconut Milk,
Evaporated Milk, Condensed Milk, Pork Lard,
Salted Egg.
ALLERGY WARNING: This Product Contains
Egg, Milk & Cereals Containing Gluten.
5.00 USD
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or
a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W) : Remove frozen product from the package, and put buns onto a
microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for
about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens,
the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Wheat Flour, Taro, Water,
Sugar, Corn Starch, Pork Lard, Baking Powder,
Stabilizer, Salt, Yeast, Evaporated Milk,
Condensed Milk.
ALLERGY WARNING: This Product Contains
Taro & Cereals Containing Gluten.5.00 USD
1. STEAMING: Defrost frozen product & remove from the package, and put sponge cake into a
steamer or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package and put sponge cake onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Wheat Flour, Water, Brown
Sugar, Corn Starch, Baking Powder,
Stabilizer, Salt, Yeast.
ALLERGY WARNING: This Product Contains
Wheat starch & Cereals Containing Gluten.
1.50 USD
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put into
a steamer or a rice cooker, steam on high heat for about 5 minutes
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put
product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about
3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may
vary. Reheat the product at 15 seconds intervals if required.
INGREDIENTS: Pork, Preserved Vegetables,
Ginger, Garlic, Shallots, Preserved Beancurd, White
Pepper Powder, Sugar, Oyster Sauce, Soybean Oil,
Soy Sauce, Corn Starch, Salt, Sesame Oil.
ALLERGY WARNING: This product contains
Pork, Preserved Vegetables, Soybean Oil,
Sesame Oil.6.90 USD
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into
a steamer or a rice cooker, steam on high heat for about 5 minutes.
2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required.
INGREDIENTS: Pork, Taro, Ginger, Garlic,
Shallots, Preserved Beancurd, White Pepper
Powder, Sugar, Oyster Sauce, Soybean Oil, Soy
Sauce, Corn Starch, Salt, Sesame Oil.
ALLERGY WARNING: This product contains
Pork, Taro, Soybean Oil, Sesame Oil.6.90 USD
1. STEAMING: Remove frozen product from the package, and put buns into a steamer
or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a
microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for
about 1 minute 30 seconds and serve.“Due to differences in the outputs of microwave ovens,
the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Wheat Flour, Water, Sugar,
Baking Powder, Stabilizer, Corn Starch, Salt,
Yeast, Evaporated Milk, Condensed Milk.
ALLERGY WARNING: This Product Contains
Milk & Cereals Containing Gluten.
2.00 USD
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer
or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings
onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Shrimp, Leek, Pork, Water,
Wheat Starch, Sugar, Salt, Tapioca Starch,
Sesame Oil, Pepper.
ALLERGY WARNING: This Product Contains
Shellfish, Pork, Wheat, Sesame.7.00 USD
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer
or a rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings
onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Crabmeat, Pork, Water,
Coriander, Wheat Starch, Sugar, Salt, Tapioca
Starch, Sesame Oil, Pepper.
ALLERGY WARNING: This Product Contains
Shellfish, Pork, Wheat, Sesame.7.00 USD
7.00 USD
1. STEAMING: Remove frozen product from the package, and put product onto
a dish – top with bamboo skin roll sauce, and put into a steamer or rice cooker, steam on high heat for about 8 minutes.
2. MICROWAVE OVEN (800W): Place frozen product from the package, and put product onto a microwaveable tray - top with bamboo skin roll sauce. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to difference in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required.
INGREDIENTS: Shrimp, Pork, Mushrooms,
Black Fungus, Bean Curd Skin, Sugar, Salt,
Sesame Oil, Pepper
Bamboo Skin Roll Sauce – Salted Black Bean,
Garlic, Oyster Sauce, Sugar, Salt, Wheat Starch
ALLERGY WARNING :
Bamboo Skin Roll with Shrimps – Contains
Shellfish, Pork, Mushrooms, Sesame
Bamboo Skin Roll Sauce – Salted Black Beans,
Garlic, Oyster Sauce8.00 USD
1. STEAMING: Remove frozen product from the package, and put the product into a steamer or rice
cooker, steam on high heat for about 8 minutes
2. PAN FRYING: Heat up a frying pan with cooking oil. Place already steamed product onto heated frying pan - pan fry for about 1 minute each on both sides until lightly crisp and brown, and serve. Best to dip with black vinegar and ginger strips.
INGREDIENTS: Pork, Chinese Cabbage, Wheat
Starch, Sugar, Salt, Tapioca Starch, Sesame Oil,
Pepper
ALLERGY WARNING: This Product Contains
Pork, Sesame7.00 USD
6.50 USD
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