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DIM SUM PARTY
DIM SUM PARTY SET
PS01. Steamed Dim Sum Platter (Small) | ឈុតឌីមសាំចំហុយចម្រុះ (ចានតូច) | 热蒸类点心拼盘 (Small)
$9.90
PS02. Steamed Dim Sum Platter (Medium) | ឈុតឌីមសាំចំហុយចម្រុះ (ចានកណ្ដាល) | 热蒸类点心拼盘
For more information, please contact store at +855 70 838 184
$16.90
PS03. Fried Party Platter (Small) | ឈុតឌីមសាំចំហុយចម្រុះ (ចានតូច) | 热蒸类点心拼盘 (Small)
For more information, please contact store at +855 70 838 184
$10.90
PS04. Fried Dim Sum Platter (Medium) | ឈុតឌីមសាំបំពងចម្រុះ (ចានកណ្សាល) | 脆炸类点心拼盘 (Medium)
For more information, please contact store at +855 70 838 184
$17.90
PS05. Mix Dim Sum Platter (Small) | ឈុតឌីមសាំចំហុយ និង បំពងចម្រុះ (ចានតូច) | 什锦蒸和炸类点心拼盘 (Small)
For more information, please contact store at +855 70 838 184
$12.90
PS06. Mix Dim Sum Platter (Medium) | ឈុតឌីមសាំចំហុយ និង បំពងចម្រុះ (ចានកណ្ដាល) | 什锦蒸和炸类点心拼盘 (Medium)
For more information, please contact store at +855 70 838 184
$23.90
DIM SUM
DIMSUM & BUN
D01. Mix Dim Sum Basket | ឌីមសាំចំរុះ | 蒸笼点心拼盘
$14.90
D02. Hargow | ហាកាវ | 庭虾饺王
$4.50
D03. Siew Mai | សៀវម៉ៃ
$4.50
D05. Xiao Long Bao | សៀវឡុងប៉ាវ | 上海小籠飽
$3.90
D06. Fresh Prawn with Vegetable Dumpling | គាវស្ពៃបង្គាស្រស់| 鮮蝦韮菜餃
$3.60
D07. Crab Meat Coriander Dumpling | គីមឆាយសាច់ក្តាម | 蟹肉香茜饺
$3.60
D09. Szehuan Hot & Spicy Prawn Dumpling | គាវស្នូលបង្គាស្រុះ | 紅油抄手
$4.90
D10. Peking Dumpling | សូយចាវស្រុះ | 北京水饺
$4.90
D11. Beancurd Skin Roll with Shrimps | ចំហុយពពុះសណែ្ដកស្នូលបងា្គ | 鮑汁鮮竹卷
$3.90
D12. Steamed Glutinous Rice with Pork & Mushroom | ចំហុយបាយដំណើបសាច់ជ្រូក | 野米珍珠香菇猪肉
$3.90
D13. Steamed Pork Ribs w/Black Bean Sauce | ឆ្អឹងជំនីរចំហុយសៀងខ្មៅ | 豉汁蒸排骨
$3.90
D14. Steamed Chicken Feet w/ Black Bean Sauce | ជើងមាន់ចំហុយសៀងខ្មៅ | 豉汁蒸凤爪
$3.90
D15. Steamed Cha Shao Buns | នំប៉ាវស្នូលសាច់សាស៊ីវ | 蜜汁叉烧饱
$3.60
D17. Taro Bun | នំប៉ាវស្នូលត្រាវ | 旋转芋容饱
$3.10
D17. Taro Bun | នំប៉ាវស្នូលត្រាវ | 旋转芋容饱
$3.10
D18. Creamy Corn Bun | នំប៉ាវស្នូលទឹកដោះគោ | 奶香玉米包
$3.50
D19. Wheat Flour Buns | នំប៉ាវអត់ស្នូល | 馒头
$2.40
D20. Steamed Sponge Cake | នំពងទាចំហុយ | 红糖马来糕
$3.30
NEW DIM SUM
ND01. Siew Mai Gravy With Dough Fritters
$4.90
ND02. Black Fungus Crystal Dumpling
$3.90
ND03. Squid Dumpling
$4.50
ND05. Steamed Glutinous Rice with Lotus Seed
$2.90
ND06. Red Rice Roll With Crispy Shrimp
$5.90
ND07. Crispy Fried Pandan Milk Roll
$3.90
ND08. Crispy Balls With BBQ Pork
$3.90
CRISPY BITES & SNACKS
CRISPY BITES & SNACKS
D21. Deep-Fried Wonton with Sweet & Sour Sauce | គាវបំពងជូរអែម | 五柳炸云吞
$5.50
D22. Deep-Fried Prawn Dumplings | ហាកាវបំពងស្រួយ | 脆炸虾饺皇
$4.90
D23. Deep Fried Prawn Roll | ចៃយ៉សាច់បង្គាបំពង | 鲜虾炸春卷
$5.20
D24. Sesame Sweet Ball | នំល្ងស្រូវសាលី | 粘米芝麻
$3.80
D25. Sesame Pumpkin Cake | នំល្ពៅចៀន | 香麻南瓜饼
$3.80
D26. Pan-Fried Dumpling | នំចៀនស្នូលកាឆាយ | 香煎锅贴饺
$4.90
D27. Pan-Fried Radish Cake | នំឆៃថាវចៀន | 煎萝卜糕
$3.80
D28. Stir-Fried Radish Cake with XO Sauce | ឆានំឆៃថាវជាមួយទឹកជ្រលក់អិចអូ
$4.90
D29. Ham Sui Gook (Fried Glutinous Rice Dumpling) | នំអង្ករដំណើបបំពង | 咸水角
$3.90
D30. Crispy Fried Milk Rolls | នំស្នូលទឹកដោះគោបំពងស្រួយ | 香酥炸鲜奶
$3.90
D31. Deep Fried Seaweed Rolls | សាច់ជ្រូករុំជីឆាយបំពង | 脆炸紫菜卷
$4.90
RICE ROLL
RICE ROLL
D32. Shrimp Rice Rolls | គុយទាវរុំស្នូលបង្គា | 鲜虾肠粉
$4.90
D33. BBQ Pork Rice Rolls | គុយទាវរុំស្នូលសាស៊ីវ | 叉烧肠粉
$4.50
D34. Egg Rice Rolls | គុយទាវរុំស្នូលពងមាន់ | 鸡蛋肠粉
$3.50
D35. Deep Fried Sticks Rice Rolls | គុយទាវរុំស្នូលចាខ្វៃ | 脆炸兩肠粉
$3.50
D36. Mushroom Rice Rolls | គុយទាវរុំផ្សិត | 什菇肠粉
$3.50
D37. Stir fried Rice Roll with XO Sauce | គុយទាវរុំឆាជាមួយទឹកជ្រលក់អិចអូ | XO酱干炒肠粉
$4.90
D38. Coriander & Lean Pork Rice Roll | គុយទាវរុំស្នូលសាច់ជ្រូក | 香茜瘦肉肠粉
$4.50
RICE
ROAST RICE
RS01. Roasted Duck Rice | បាយសាច់ទាខ្វៃ | 烧鸭饭
$5.50
RS02. Crispy Roasted Pork Rice | បាយសាច់ជ្រូកខ្វៃ | 烧肉饭
$4.90
RS03. BBQ Cha Shao Rice | បាយសាច់សាស៊ីវ | 蜜汁叉烧饭
$4.90
RS05. Hainanese Boneless Chicken Rice | បាយសាច់មាន់ហៃណាំ | 海南去骨鸡饭
$4.90
RS06. Roasted Pork+ BBQ Cha Shao Rice | បាយសាច់ជ្រូកខ្វៃ និងសាច់សាស៊ីវ | 烧肉+蜜汁叉烧
$5.90
RS07. Roasted Duck+ BBQ Cha Shao Rice | បាយសាច់ទាខ្វៃ និងសាច់សាស៊ីវ | 烧鸭+蜜汁叉烧
$5.90
RICE SET
RS08. Steamed Spare Ribs With Salted Black Bean Sauce | បាយបំពង់ឫស្សីឆ្អឹងជំនីរសៀងខ្មៅ | 港式蒸豉汁排骨饭
$4.90
RS09. Steamed Minced Pork With Salted Fish Rice | បាយបំពង់ឫស្សីសាច់ជ្រូកត្រីប្រម៉ា | 港式蒸咸鱼熟肉饼饭
$4.90
RS10. Steamed Taiwanese Braised Pork Rice | បាយបំពង់ឫស្សីបែបតៃវ៉ាន់ | 台式卤肉饭
$4.90
RS11. Deep Fried Chicken Cutlet Rice | បាយសាច់មាន់ចៀន | 脆炸鸡排饭
$4.90
RS12. Deep Fried Pork Chop Rice | បាយសាច់ជ្រូកចៀន | 脆炸猪排饭
$4.90
RS13. Stew Beef Brisket Rice | បាយខបំាងគោ | 萝卜焖牛腩饭
$5.90
RS14. Braised Pork Belly With Mui Choy Rice | បាយខសាច់ជ្រូកស្ពៃក្រៀម | 梅菜扣肉饭
$5.90
RS15. Braised Pork Belly With Taro | បាយសាច់ជ្រូកបីជាន់ខត្រាវ | 芋头扣肉饭
$5.90
RC09. SWEET & SOUR PORK RICE
$5.90
RS18. Sweet & Sour Pork Rice | បាយសាច់ជ្រូកឆាជូរអែម | 咕咾肉饭
$5.90
RS19. Pan Fried Teriyaki Saba Fish Rice | បាយត្រីបន្ទះធើរីយាកិ | 日式香煎鲭鱼饭
$5.90
RS20. Teriyaki Chicken Rice | បាយសាច់មាន់ធើរីយាកិ | 日式鸡丁饭
$5.90
RS21. Curry Chicken with Potato Rice | បាយការីសាច់មាន់ | 马铃薯咖喱鸡饭
$5.90
CLAYPOT RICE
CP01. Claypot Chinese Sausage Rice
$5.90
CP02. Claypot Chicken Mushroom Rice
$5.90
CP03. Claypot Pork Ribs With Salted Black Bean Rice
$5.90
CP04. Claypot Chicken Mushroom & Chinese Sausage Rice
$6.90
CONGEE
CONGEE
C01. Sliced Fish Congee | បបរសាច់ត្រី | 鱼片粥
$4.20
C02. Pork With Century Egg Congee | បបរសាច់ជ្រូកពងទាខ្មៅ | 皮蛋瘦肉粥
$4.20
C03. Seafood Congee | បបរគ្រឿងសមុទ្រ | 海鲜粥
$4.90
C05. Pork Meat Ball Congee | បបរប្រហិតសាច់ជ្រូក | 肉丸粥
$4.20
C06. Fresh Prawn Congee | បបរបង្គាស្រស់ | 鲜虾粥
$4.90
C07. Chicken Mushroom Congee | បបរសាច់មាន់ផ្សិតខ្មៅ | 鸡丝冬菇粥
$4.20
C08. Egg
$0.50
C09. Dough Fritter (per plate)
$1.00
NOODLES
NOODLES
N01. Spicy Minced Pork Dry Noodle | មីគោកសាច់ជ្រូកចឹញ្ច្រាំហឹរ | 香辣卤肉捞面
$4.90
N02. Deep-Fried Pork Cutlet Noodle | មីសាច់ជ្រូកចៀន | 脆炸猪排面
$4.90
N03. Deep-Fried Chicken Cutlet Noodles | មីសាច់មាន់ចៀន | 脆炸鸡排面
$4.90
N05. BBQ Cha Shao Wonton Noodle | មីសាច់សាស៊ីវគាវស្នូលបង្គា | 蜜汁叉烧云吞面
$4.90
N06. Roasted Duck Noodle | មីសាច់ទាខ្វៃ | 烧鸭面
$4.90
N07. Shrimp Wonton Noodle | មីគាវស្នូលបង្គា | 鲜虾云吞面
$4.90
N08. Sichuan Spicy Wonton Dry Noodle | មីគាវស្នូលបង្គាគោកបែបស៊ីឈាន់ | 红油抄手面
$4.90
N10. Stewed Beef Brisket with Radish Noodle | មីខបាំងគោ | 萝卜焖牛腩面
$5.90
N12. Laksa Noodles | មីឡាក់សា | 鱼丸肉脞面
$5.90
N13. Mee Pok | មីប៉ក់ | 鱼丸肉脞面
$4.90
N14. Crispy Roasted Pork Dry Noodle | មីគោកសាច់ជ្រូកខ្វៃស្រួយ | 烧肉面
$4.90
N15. Curry Noodle (Soup) | មីការី (ស៊ុប) | 咖喱面（ 汤）
$6.90
APPETIZER
APPETIZER
A03. Century Egg with Vinaigrette & Chili Oil | ជ្រក់ពងទាខ្មៅ | 皮蛋拌蒜姜
$3.90
A05. Pickled Cucumbers in Chili & Vinegar | ជ្រក់ត្រសក់ | 蒜醋拍黄瓜
$2.90
A06. Fried Bean Curd With Salt Pepper | តៅហ៊ូបំពងអំបិលម្ទេស | 泰式脆炸豆腐
$4.90
A07. Fried Bean Curd With Thai Sweet Chili Sauce | តៅហ៊ូបំពងទឹកជ្រលក់ហឹរ | 泰式脆炸豆腐
$4.90
A08. Crispy-Fried Shimeiji Mushroom With Thai Sweet Chili Sauce | ផ្សិតបំពងទឹកជ្រលក់ជូរហឹរ | 脆炸松菇仔
$4.90
A09. Poached Seasonal Vegetable | បន្លែស្រុះ | 白灼时菜
$0.00
A10. Chicken Feet in Vinegar | ជ្រក់ជើងមាន់ម្ទេស | 泡椒凤爪
$3.90
A11. Stewed Beef Brisket with Radish | ខបាំងគោជាមួយឆៃថាវ | 萝卜焖牛腩
$7.90
SOUP
SOUP
S01. Black Chicken in Tonic Soup | ស៊ុបមាន់ខ្មៅចិនសែ | 红枣枸杞炖鸡汤
$4.90
S02. Double Boiled Herbal Pork Soup | ស៊ុបឆ្អឹងជំនីរជ្រូកចិនសែ | 清补凉炖排骨汤
$4.90
S03. Wonton Soup | ស៊ុបគាវបណ្ដូលស្ពៃ | 鲜虾云吞汤
$4.90
S05. Tom Yum Seafood | ស៊ុបតុងយ៉ាំគ្រឿងសមុទ្រ | 泰式海鲜冬阴汤
$4.90
ROASTS
Roast
R01. Peking Duck with Pancake | ទាខ្វៃប៉េកាំង | 烤北京填鸭
$18.00
R02. Canton Roasted Duck | ទាខ្វៃក័ងទុង | 广东烧鸭
$7.90
R03. Crispy Roasted Pork | សាច់ជ្រូកខ្វៃស្រួយ | 港式烧肉
$5.90
R05. BBQ Cha Shao | សាច់សាសុីវ | 蜜汁叉烧
$5.90
R06. Hainanese Boneless Chicken | មាន់ហៃណាំ | 海南起骨鸡
$5.90
R07. BBQ CHA SHAO + ROASTED PORK TWIN PLATE
$10.90
R08. BBQ Cha Shao+Roasted Duck Twin Plate | សាច់សាសុីវ និង សាច់ទាខ្វៃ | 蜜汁叉烧+烧鸭双拼
$10.90
R09. Roast Triple Plate | សាច់ខ្វៃបីមុខ | 港式烧味拼盘
$15.90
WOK MENU
POULTRY
M01. Butter Milk Chicken | សាច់មាន់ឆាប័រ | 奶油鸡丁
$7.90
M02. Szechuan Stir-Fried Diced Chicken | ឆាសាច់មាន់ហឹរបែបស៊ីឈាន់ | 宫保鸡丁
$8.90
M03. Szechuan Style Stir-Fried Chicken With Garlic & Chili | ឆាសាច់មាន់ខ្ទឹមម្ទេសបែបស៊ីឈាន់ | 四川辣子鸡
$7.90
M05. Three Cup Chicken | មាន់ ៣ពែង | 咸蛋鸡丁
$8.90
M06. Salted Egg Chicken | សាច់មាន់បំពងពងទាប្រៃ | 咸蛋鸡丁
$7.90
PORK
M11. Sweet & Sour Pork | ឆាសាច់ជ្រូកជូរអែម | 菠萝咕咾肉
$6.90
M12. Crispy Garlic Pork Ribs | ឆ្អឹងជំនីបំពងខ្ទឹមស | 蒜香炸肉骨
$9.90
M13. Imperial Sweet & Sour Pork Ribs | ឆាឆ្អឹងជំនីរជូរអែម | 京都排骨王
$8.90
M14. Szechuan Style Wok-Fried Crispy Pork Belly | ឆាសាច់ជ្រូកបែបស៊ីឈាន់ | 四川回锅肉
$8.90
M15. House Special Wok-Fried Spiced Pork Ribs | ឆាឆ្អឹងជំនីរជ្រូកពិសេស | 特制锅炒香辣排骨
$9.90
M16. Braised Pork Belly With Mui Choy | ខសាច់ជ្រូកបីជាន់ស្ពៃក្រៀម | 梅菜扣肉
$7.90
M17. Braised Pork Belly With Taro | ខសាច់ជ្រូកបីជាន់ជាមួយត្រាវ | 芋头扣肉
$7.90
BEEF
M20. Ox Ribs With Pepper Sauce On Hot Plate | ឆាឆ្អឹងជំនីរកូនគោបន្ទះដែក | 铁板黑椒牛仔骨
$16.90
M21. Wok-Fried Beef With Bell Peppers | ឆាសាច់គោម្ទេសប្លោក | 青椒炒牛肉
$8.90
M22. Wok-Fried Beef With Bitter Melon | ឆាសាច់គោម្រះសៀងខ្មៅ | 䜴汁凉瓜炒牛肉
$7.90
M23. Stewed Beef Brisket | ខបាំងគោឆ្នាំងដី | 焖牛腩
$8.90
M24. Wok-Fried Trio Colors Kai Lan With Beef | ឆាដើមខាត់ណាចិនសាច់គោ | 三色芥兰炒牛肉
$8.90
M25. Wok-Fried Beef With Ginger & Spring Onions | ឆាសាច់គោជាមួយខ្ញីស្លឹកខ្ទឹម | 姜葱炒牛肉
$8.90
FISH
F01. Sweet & Sour Fish | ត្រីបំពងជូរអែម | 甜酸糖醋鱼(Red fish | ត្រី ក្រហម | 紅魚 )
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
F02. Deep-Fried Fish With Soya Sauce | ត្រីបំពងទឹកស៊ីអុីវ | 油浸鱼 (Red Fish | ត្រី ក្រហម | 紅魚)
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
F03. Deep-Fried Fish In Thai Style | ត្រីបំពងទឹកត្រីបែបថៃ | 泰式甜辣芒果丝鱼 (Red Fish | ត្រី ក្រហម | 紅魚)
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
F04. Steamed Fish Hong Kong Style | ត្រីចំហុយហុងកុង | 港式蒸鱼 (Red Fish | | ត្រី ក្រហម | 紅魚 )
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
F06. Stewed Fish With Salted Vegetables | ខត្រីស្ពៃជូរបែបចិន | 酸菜水煮鱼 (Red Fish | | ត្រី ក្រហម | 紅魚)
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
F07. Black Pepper Fish With Capsicums | ឆាត្រីម្រេចខ្មៅម្ទេសប្លោក | 黑胡椒鱼炒灯笼椒 (Red Fish | Red fish | ត្រី ក្រហម | 紅魚)
** Red fish | ត្រី ក្រហម | 紅魚 = $13.90 /kg Tiger Grouper | ត្រី តុកែខ្លា | 老虎斑 = $42.00 /kg Marble Goby | ត្រី ដំរី | 筍殼魚 = $42.00 /kg
$13.90
PRAWN
PR01. Chef Specialty Deep-Fried Prawn Fritters | បង្គាបំពងម្សៅពិសេស | 巧手酥炸虾球
$9.90
PR02. House Specialty Prawns With Garlic & Chili | បង្គាបំពងខ្ទឹមម្ទេស | 招牌椒盐蒜虾
$9.90
PR03. Steamed Prawns With Superior Soya Sauce | បង្គាស្រុះទឹកស៊ីអ៊ីវ | 䜴皇白灼虾
$9.90
PR04. Steamed Prawns With Garlic & Glass Vermicelli | បង្គាចំហុយមីសួ | 粉丝虾
$9.90
PR05. Deep-Fried Prawns With Salted Egg Yolk | បង្គាបំពងពងទាប្រៃ | 黄金脆炸虾球
$9.90
PR06. Sweet & Sour Prawns | ឆាបង្គាជូរអែម | 甜酸糖醋虾
$9.90
PR07. Baked Prawns With Glass Noodles | បង្គាអប់មីសួ | 粉丝焗虾
$13.90
SQUID
SQ01. Crispy Squid With Salted Egg Yolk | មឹកបំពងពងទាប្រៃ | 咸蛋花枝片
$9.90
SQ02. Wok-Fried Cuttlefish With XO Sauce | ឆាមឹកដើមគីនឆាយជាមួយសៀងអ៊ិចអូ | XO酱西芹炒鲜尤
$13.90
SQ03. Wok-Fried Cuttlefish With Brocolli | ឆាមឹកផ្កាខាត់ណាខៀវ | 西兰花炒鲜尤
$12.90
SQ05. Cuttlefish On Hot Plate | ឆាមឹកបន្ទះដែក | 铁板烧汁鲜鱿
$13.90
SQ06. Cuttlefish With Garlic & Chili | មឹកបំពងខ្ទឹមស | 椒鹽鮮尤
$10.90
VEGGIES, EGG & TOFU
V01. Eggplant With Miced Pork & Salted Fish | ត្រីប្រម៉ាសាច់ជ្រូកចិញ្ច្រាំឆាត្រប់ឆ្នាំងដី | 咸鱼茄子煲
$6.90
V02. Braised Bean Curd With Seafood | ខតៅហ៊ូគ្រឿងសមុទ្រឆ្នាំងដី | 海鲜家常豆腐煲
$8.90
V03. Szechuan Ma Po Bean Curd With Minced Pork | ខតៅហ៊ូសាច់ជ្រូកចិញ្ច្រាំ | 四川麻婆豆腐
$7.90
V05. Omelette With Bitter Melon | ស៊ុតចៀនម្រះ | 凉瓜煎蛋
$5.90
V06. Omelette With Shrimps | ស៊ុតចៀនជាមួយបង្គា | 虾仁炒蛋
$6.90
V07. Wok-Fried Morning Glory (Sambal or Preserved Beancurd) | ឆាត្រកួនសាំបា | 通心菜（参巴辣椒｜腐乳）
$5.90
V08. Sauteed Seasonal Vegetable With Garlic | ឆាបនែ្ល | 蒜蓉生炒时菜
$5.90
V11. Wok-Fried Assorted Vegetables With Lotus Root | ឆាបន្លែបួសចម្រុះ | 团圆四喜蔬
$7.90
V10. Kai Lan With Chinese Mushrooms | ឆាដើមខាត់ណាផ្សិតខ្មៅ | 冬菇炒芥兰
$7.90
V12. Wok-Fried Lettuce With Oyster Sauce | សាឡាត់ស្រួយឆាប្រេងខ្យង | 耗油西生菜
$5.90
HONG KONG WOK FRIED VERMICELLI | NOODLE | HOR FUN
★ WN01. DSE Special Wok-Fried Sliced Beef Hor Fun | ឆាគុយទាវសសៃធំសាច់គោប្រចាំហាង | 点心皇秘制干炒牛肉河粉
$6.90
WN02. Seafood In Egg Gravy Hor Fun | ឆាគុយទាវសសៃធំគ្រឿងសមុទ្រ | 港式滑蛋海鲜河粉
$6.90
WN03. Sliced Beef In Egg Gravy Hor Fun | ឆាគុយទាវសសៃធំសាច់គោបន្ទះ | 港式滑蛋牛肉河粉
$6.90
WN05. Wok-Fried Sliced Beef With Salted Black Bean Sauce Hor Fun | ឆាគុយទាវសសៃធំសាច់គោបន្ទះសៀងខ្មៅ | 䜴汁牛肉河粉
$6.90
WN06. Sin Chew Fried Vermicelli | ឆានំបញ្ចុកក្រៀមបែបសាំហ្គាពួរ | 星洲炒米粉
$6.90
WN07. KL Hokkien Noodle | ឆាមីហុកគៀនគ្រឿងសមុទ្រ | 海鲜焖乌冬面
$7.90
WN08. Singapore Hokkien Prawn Noodle | ឆាមីហុកគៀនបង្គាបែបសាំងហ្គាពួរ | 福建炒虾面
$7.90
WN09. Crispy Prawn Noodle In Egg Gravy | ឆាមីបំពងស្រួយបង្គា | 虾仁滑蛋炸面
$7.90
WN10. Sambal Mee Goreng | ឆាមីលឿងគ្រឿងសមុទ្រសាំបា | 三巴辣椒海鲜炒面
$7.90
WN11. Sliced Fish Soup With Vermicelli | ស៊ុបត្រីបន្ទះមីសួ | 鲜鱼片粗米粉汤
$7.90
WN12. Stir Fried Noodle or Rice Noodle with Superior Soy Sauce | ឆាមី គុយទាវសសៃធំទឹកស៊ីអ៊ីវ | 豉油皇炒面或河粉
$6.90
WOK FRIED RICE
FR01. Yang Chow Fried Rice | បាយឆាយ៉ាងចូវ | 扬州炒饭
$6.90
FR02. Fried Rice With Chicken & Salted Fish | បាយឆាសាច់មាន់ត្រីប្រម៉ា | 咸鱼鸡粒炒饭
$6.90
FR03. Fried Rice With Chicken Cutlet | បាយឆាសាច់មាន់ចៀន | 鸡扒炒饭
$7.90
FR05. Fried Rice With Pork Cutlet | បាយឆាសាច់ជ្រូកចៀន | 猪扒炒饭
$7.90
FR06. Shrimp Fried Rice | បាយឆាបង្គា | 虾仁炒饭
$8.90
FR07. Vegetables Fried Rice | បាយឆាបន្លែ | 蔬菜炒饭
$5.90
FR08. Black Olives Fried Rice | បាយឆាប្រេងអូលីវ | 榄菜炒饭
$5.90
FR09. Nasi Goreng (Fried Rice With Chicken & Sambal Chili) | បាយឆាសាច់មាន់សាំបា | 鸡肉炒三巴辣椒炒饭
$6.90
FR10. Seafood Fried Rice With XO Sauce | បាយឆាគ្រឿងសមុទ្រជាមួយទឹកជ្រលក់អ៊ិចអូ | XO 酱海鲜炒饭
$7.90
FR11. Crab Meat Fried Rice | បាយឆាសាច់ក្តាម | 蟹肉炒饭
$8.90
FR12. Fried Rice With Beef And Lettuce | បាយឆាសាច់គោជាមួយបន្លែ | 蟹肉炒饭
$7.90
DESSERT
DESSERT
DS01. Snow Fungus with Lotus Seed | បង្អែមផ្កាថ្មជាមួយគ្រាប់ឈូក | 莲子雪耳糖水
$3.90
DS03. Organic Soy Beancurd | បបរតៅហ៊ូសណ្ដែកធម្មជាតិ | 有机香嫩豆花
$2.90
DS05. Ginger Milk Pudding | ចាហួយខ្ញីទឹកដោះគោ | 姜汁炖鲜奶
$3.90
DRINK MENU
BEVERAGES
B02. Shaker Iced Milk Tea | តែទឹកដោះគោក្រឡុក | 冰奶茶
$2.00
B03. “Yin Yang” in HK Style | តែយិងយុាំង | 鸳鸯
$2.50
B05. Honey Calamansi Tea (Hot) | តែក្រូចឆ្មាទឹកឃ្មុំ (ក្ដៅ) | 花蜜桔子茶（热）
$2.00
B06. Iced Lemon Tea | តែក្រូចឆ្មាទឹកកក | 冰冻柠檬茶
$2.00
B07. Hainan Coffee (Hot) | កាហ្វេក្ដៅ | 热咖啡
$2.50
B08. Iced Black Coffee | កាហ្វេទឹកកក | 冰咖啡
$2.00
B09. Iced Coffee With Milk | កាហ្វេទឹកដោះគោទឹកកក | 冰咖啡(炼奶)
$2.50
B12. Grass Jelly With Longans | ទឹកចាហ៊ូយខ្មៅជាមួយផ្លែមៀន | 龙眼仙草水
$2.50
B13. Longan Red Date | ទឹកមៀននិងពុទ្រាចិន | 龙眼红枣水
$2.50
B14. Coca-Cola | កូកា កូឡា | 可乐
$1.75
B15. Coke Zero | កូកាកូឡា សេរូ | 无糖可乐
$1.75
B16. Sprite | ស្ព្រាយ | 雪碧
$1.75
B17. Soda Water | ទឹកសូដា | 苏打水
$1.75
B18. Wong Long Kat | តែត្រជាក់ចិន | 王老吉
$1.75
B19. Dasani Water
$1.00
B20. Eau Kulen Water | ទឹកបរិសុទ្ធអូគូលែន | 酷冷矿泉水
$1.20
B21. Angkor Beer | ស្រាបៀរអង្គរ | 吴哥啤酒
$2.80
B22. Cambodia Beer | ស្រាបៀរកម្ពុជា | 柬埔寨啤酒
$2.80
B23. Tiger Beer | ស្រាបៀរថៃហ្គឺរ | 虎牌啤酒
$3.00
B24. Heineken Beer | ស្រាបៀរហិនិហ្គេន | 喜力啤酒
$3.50
B24. Heineken Beer | ស្រាបៀរហិនិហ្គេន | 喜力啤酒
$3.80
B26. Apple Juice | ទឹកប៉ោម | 鲜苹果汁
$3.50
B27. Orange Juice | ទឹកក្រូច | 鲜橙汁
$3.50
B29. Pineapple Juice | ទឹកម្នាស់ | 鲜黄梨汁
$3.50
B31. Lime Juice | ទឹកក្រូចឆ្មា | 鲜黄梨汁
$1.90
B32. Coconut Juice | ទឹកដូង | 椰子
$2.50
B33. Soya Milk | ទឹកសណ្តែក | 豆奶
$1.90
B34. Soya Milk With Red Beans | ទឹកសណ្ដែកសណ្ដែកក្រហម | 豆奶加红豆
$2.50
B35. Soy Milk with Grass Jelly | ទឹកសណ្ដែកចាហ៊ួយខ្មៅ | 豆奶加仙草
$2.50
B36. Iced Passionfruit Soda | ផាសិនសូដា | 百香果苏打
$2.90
B37. Iced Passionfruit with Milk | ផាសិនទឹកដោះគោ | 冰奶百香果
$2.90
FROZEN DIM SUM
READY TO EAT DIM SUM
FROZEN DIM SUM
Ready to eat products
B2C01. ហាកាវ / 银庭虾饺王 / Har Gow
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Water, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper ALLERGY WARNING: This Product Contains Shellfish, Wheat, Sesame.
$7.00
B2C02. សៀវម៉ៃ / 蟹籽鮮蝦燒賣王 / Siew Mai
1. STEAMING: Remove frozen product from the package, and put Siew Mai into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put Siew Mai onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Water, Pork, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Wheat, Sesame.
$6.50
B2C04. បាយដំណើបសាច់ជ្រូក / 野米珍珠香菇猪肉 / Steamed Glutious Rice with Pork & Mushroom
1. STEAMING: Defrost frozen product & remove from the package, and put into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water & heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Pork, Mushrooms, Glutinous Rice, Black Glutinous Rice, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Pork, Glutinous Rice, Mushrooms, Sesame
$6.00
B2C05. ឆ្អឹងជំនីរសៀងខ្មៅ / 豉汁蒸排骨 / Pork Ribs with Black Bean Sauce
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into a steamer or a rice cooker, steam on high heat for about 15 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 10 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at a 1-minute interval if required. INGREDIENTS: Pork Ribs, Salted Black Bean, Sugar, Salt, Sesame Oil, Pepper, Hoisin Sauce, Tapioca Starch. ALLERGY WARNING: This Product Contains Pork, Wheat, Soybean, Sesame.
$7.00
B2C06. ជើងមាន់សៀងខ្មៅ / 鼓汁蒸鳯爪 / Chicken Feet with Black Bean Sauce
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put into a steamer or a rice cooker, steam on high heat for about 5 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Chicken Feet, Salted Black Bean, Sugar, Salt, Sesame Oil, Pepper, Tapioca Starch, herbs, spices, Hoisin Sauce, Garlic, Peanut Butter ALLERGY WARNING: This Product Contains Chicken, Wheat, Soybean, Sesame, Peanut, Butter.
$7.00
B2C07. នំប៉ាវសាស៊ីវ / 蜜味叉燒飽 / Steamed Cha Shao Buns
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Pork, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Wheat, Starch, Onion, Corn Starch, Margarine, Baking Powder, Stabilizer, Tapioca Starch, Salt, Yeast, Sesame Oil. ALLERGY WARNING: This product contains Pork & Cereals Containing Gluten.
$6.50
B2C08. នំប៉ាវពងទាប្រៃ / 蛋黃流沙飽 / Salted Egg Paste Buns
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Butter, Milk, Water, Sugar, Corn Starch, Margarine, Baking Powder, Stabilizer, Salt, Yeast, Coconut Milk, Evaporated Milk, Condensed Milk, Pork Lard, Salted Egg. ALLERGY WARNING: This Product Contains Egg, Milk & Cereals Containing Gluten.
$5.00
B2C09. នំប៉ាវស្នូលលត្រាវ / 旋轉芋蓉飽 / Taro Bun
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W) : Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Taro, Water, Sugar, Corn Starch, Pork Lard, Baking Powder, Stabilizer, Salt, Yeast, Evaporated Milk, Condensed Milk. ALLERGY WARNING: This Product Contains Taro & Cereals Containing Gluten.
$5.00
B2C10. នំពងទាចំហុយ / 红糖马拉糕 / Steamed Sponge Cake
1. STEAMING: Defrost frozen product & remove from the package, and put sponge cake into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package and put sponge cake onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water- heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Brown Sugar, Corn Starch, Baking Powder, Stabilizer, Salt, Yeast. ALLERGY WARNING: This Product Contains Wheat starch & Cereals Containing Gluten.
$1.50
B2C11. ខសាច់ជ្រូកស្ពៃក្រៀម / 梅菜扣肉 / Braised Pork Belly with Mui Choy
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate and put into a steamer or a rice cooker, steam on high heat for about 5 minutes 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Pork, Preserved Vegetables, Ginger, Garlic, Shallots, Preserved Beancurd, White Pepper Powder, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Corn Starch, Salt, Sesame Oil. ALLERGY WARNING: This product contains Pork, Preserved Vegetables, Soybean Oil, Sesame Oil.
$6.90
B2C12. ខាសាច់ជ្រូកជាមួយត្រាវ / 芋头扣肉 / Braised Pork Belly with Taro
1. STEAMING: Defrost frozen product & remove from the package, place it on a plate, and put it into a steamer or a rice cooker, steam on high heat for about 5 minutes. 2. MICROWAVE OVEN (800W): Defrost frozen product & remove from the package, and put product onto a microwaveable tray. Cover with microwaveable wrap or a lid and heat for about 3 minutes and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 15 seconds intervals if required. INGREDIENTS: Pork, Taro, Ginger, Garlic, Shallots, Preserved Beancurd, White Pepper Powder, Sugar, Oyster Sauce, Soybean Oil, Soy Sauce, Corn Starch, Salt, Sesame Oil. ALLERGY WARNING: This product contains Pork, Taro, Soybean Oil, Sesame Oil.
$6.90
B2C13. នំប៉ាវអត់ស្នូល / 馒头 / Wheat Flour Buns
1. STEAMING: Remove frozen product from the package, and put buns into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put buns onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve.“Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Wheat Flour, Water, Sugar, Baking Powder, Stabilizer, Corn Starch, Salt, Yeast, Evaporated Milk, Condensed Milk. ALLERGY WARNING: This Product Contains Milk & Cereals Containing Gluten.
$2.00
B2C17. គាវស្ពៃបង្គាស្រស់ / 鮮蝦韮菜餃 / Fresh Prawn with Vegetable Dumpling
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Leek, Pork, Water, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Pork, Wheat, Sesame.
$7.00
B2C18. គីមឆាយសាច់ក្តាម | 蟹肉香茜饺 | Crab Meat With Coriander (10 pcs)
1. STEAMING: Remove frozen product from the package, and put dumplings into a steamer or a rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Remove frozen product from the package, and put dumplings onto a microwaveable tray. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to differences in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Crabmeat, Pork, Water, Coriander, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper. ALLERGY WARNING: This Product Contains Shellfish, Pork, Wheat, Sesame.
$7.00
B2C19. នំចៀនស្នូលកាឆាយ | 香煎锅贴饺 | Pork Pan-Fried Dumpling (10 pcs)
1. STEAMING: Remove frozen product from the package, and put the product into a steamer or rice cooker, steam on high heat for about 8 minutes 2. PAN FRYING: Heat up a frying pan with cooking oil. Place already steamed product onto heated frying pan - pan fry for about 1 minute each on both sides until lightly crisp and brown, and serve. Best to dip with black vinegar and ginger strips. INGREDIENTS: Pork, Chinese Cabbage, Wheat Starch, Sugar, Salt, Tapioca Starch, Sesame Oil, Pepper ALLERGY WARNING: This Product Contains Pork, Sesame
$7.00
B2C17. ចំហុយពពុះសណ្តែកសាច់ជ្រូកបង្គា | 鲍汁鲜竹卷 | Bamboo Skin Rolls With Shrimp (WITH SAUCE) (10 PIECES / 600G)
1. STEAMING: Remove frozen product from the package, and put product onto a dish – top with bamboo skin roll sauce, and put into a steamer or rice cooker, steam on high heat for about 8 minutes. 2. MICROWAVE OVEN (800W): Place frozen product from the package, and put product onto a microwaveable tray - top with bamboo skin roll sauce. Cover with microwaveable wrap or a lid and place a cup of water - heat for about 1 minute 30 seconds and serve. “Due to difference in the outputs of microwave ovens, the heating time may vary. Reheat the product at 10-second intervals if required. INGREDIENTS: Shrimp, Pork, Mushrooms, Black Fungus, Bean Curd Skin, Sugar, Salt, Sesame Oil, Pepper Bamboo Skin Roll Sauce – Salted Black Bean, Garlic, Oyster Sauce, Sugar, Salt, Wheat Starch ALLERGY WARNING : Bamboo Skin Roll with Shrimps – Contains Shellfish, Pork, Mushrooms, Sesame Bamboo Skin Roll Sauce – Salted Black Beans, Garlic, Oyster Sauce
$8.00
B2C10. XO CHILI (280G)
$6.50
